'Kol Posolar Khar | Tender Banana Stem cooked in Natural Alkali | Food For You by Lisa'

08:28 Apr 20, 2022 0 0

'Tender Banana Stem cooked in Natural Alkali. Authentic Assamese Recipe without any masala yet delicious. This video shows cutting the banana stem to cooking it, basically everything required to learn for beginners. Hope you enjoy the video.  Don\'t forget to LIKE, SHARE & SUBSCRIBE. Leave a comment down below :)' 

Tags: How to cook , indian recipes , Indian food , homecooking , assamese cuisine , Assamese blogger , Khar , assamese videos , food for you by lisa , khar recipe , kol posola recipe , posola recipe , posolar khar , pumpkin khar , assamese recipes , assamese khar recipe , kol posolar khar , kol khar recipe , easy food videos , kol khar kenekekoi bonabo , northeastern recipes , north east recipes

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